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Slow-Roasted Lamb Shoulder with Garlic, Rosemary & White Wine

Culinary Journeys

Slow-Roasted Lamb Shoulder with Garlic, Rosemary & White Wine

by Nadia

Prepare to dazzle your dinner guests with this succulent slow-roasted lamb shoulder. Infused with aromatic garlic and rosemary, and gently braised in white wine, this dish promises melt-in-the-mouth tenderness. It's the perfect centerpiece for a leisurely Sunday lunch.

4 hr 20 minIntermediate
gluten-free